Chocolate Smoothie Bowl

My new favorite snack, treat, breakfast, lunch, dinner….pretty much any time of the day…are smoothie bowls! Avon just came out with a protein powder called Espira! Once I saw it, I knew I had to try it. Espira comes in chocolate and vanilla. Plant based, vegan, gluten free, NON-GMO, soy free, no preservatives, no artificial…

Blueberry Lemon Pound Cake

I’m finally making it through a container of blueberries I had in my fridge. I’m actually kinda sad to see them go. I made some blueberry and spinach smoothies, blueberry pancakes, and now this pound cake. At least I started with something healthy! Not too much to say about this cake, besides the fact it’s…

Blueberry Buttermilk Pancakes

It’s cold outside in south Texas today!! Freezing rain, ice, and heavy winds makes us not want to leave the house. Instead we decided to bundle up and warm up the house by cooking!! I had a container of blueberries in my fridge that needed to be used asap. I’ve also been testing many many…

Gluten Free Biscuits

These aren’t just regular biscuits, they are gluten free buttermilk biscuits. I have used a gluten free flour in this recipe. You may use regular all purpose flour though if you like. Just be sure not to over mix the dough. By over mixing it will result into a dense and harder biscuit. I like…

Perfect Frittata

  Upon looking into my fridge I saw I have at least 3 dozen eggs. Which inspired me to make a frittata this morning. Plus I wanted the leftovers in my fridge for a quick easy breakfast during the week. There are a few things that make a perfect frittata. First we will start with…

French Toast

I love breakfast. I could eat it at any time of the day. French toast is something I never really ordered at a restaurant. Simply because it’s so easy to make and such an inexpensive dish, I refused to pay someone to make it for me. Anyone can make this recipe, it’s that simple. This…